Food and Farming Fair

A wonderful choice of quality fare to sample and buy from the local producers of the south east, plus tastings, cookery classes, demonstrations and children’s activities. Around 80 stands will feature a stunning array of produce, from wines, sauces, ciders and beers to meat, cheese, ice cream, cakes and confectionery: all located in and among the historic buildings on the Museum’s site. The Food Fair will also feature displays, demonstrations and activities celebrating many aspects of downland farming.